Thanksgiving table, before.
Don't they look healthy? How about when you smother them in a mushroom, garlic, butter & heavy cream sauce? Less so?
This is the basting liquid for the turkey. Three sticks of butter & a bottle of white wine. Every 30 minutes.
Hello stuffing made from cornbread (stale, baked 3 days earlier & left on the counter to harden up), sausage with sage, eggs, butter, onion & celery.
Green bean action shot PLUS carrots sauteed in butter & brown sugar & finished off with some heavy cream. My mother in law made the sweet potatoes. I can't say for certain what was in them, but I know the topping alone had an entire stick of butter melted into it.
Josh makes a mean-ass turkey.
Every year I make my homemade cranberries with orange juice & zest. And every year my dad insists on cranberries from a can (with ridges, please).
Here are my dad & stepmom being cute.
Dash with Josh's folks. I am all about Grandpa John's haircut.
And this is how the night ended. Right? Right.
3 comments:
Gorgeous!
One more time- thank you for sharing! You have a beautiful home and a beautiful family! I feel "good" every time that I read your blog. Glad you had such a nice holiday- and I cannot think of a better way to end the day!
Ditto to Vincent. Good to see your pop looking well.
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